Mahya Tavan

Dr Mahya Tavan is a postdoctoral research fellow with the Sustainable Nutrition Initiative (SNi®) working on the development of a dietary optimisation tools for designing sustainable diets called The iOTA Model. Prior to joining SNi®,Dr Tavan held a research role at the University of Melbourne, Australia where she carried out various research projects on sustainable food production, resource use efficiency and biofortification of fresh food.