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Nutritional Epidemiologist, University of Oxford

Dr Tammy Tong is a Nutritional Epidemiologist at the Nuffield Department of Population Health, University of Oxford. Her current research focuses on the health impacts of vegetarian diets and the role of diet in cardiovascular health.

She has a background in epidemiology, and received her PhD and MPhil in Epidemiology from the University of Cambridge.

Experience

  • 2017–present
    Nutritional Epidemiologist, University of Oxford

Education

  • 2016 
    University of Cambridge, PhD in Epidemiology