Pexels January 11, 2023 Stop hating on pasta – it actually has a healthy ratio of carbs, protein and fat Emma Beckett, University of Newcastle Low carb diets are popular and pasta is often in the firing line for those who think it might contribute to weight gain. But your favourite dinner is being unfairly maligned!
shutterstock. Nitr via Shutterstock January 3, 2023 Italy’s pasta row: a scientist on how to cook spaghetti properly and save money David Fairhurst, Nottingham Trent University Many Italians would disagree but there are ways of cooking pasta and saving energy.
There are hundreds of varying shapes of pasta. AngiePhotos/E+ via Getty Images May 12, 2021 Agnolotti, bucatini and the innovative new ‘cascatelli’ – a brief history of pasta shapes Jeffrey Miller, Colorado State University Cascatelli, the world’s newest pasta shape, is shaped like a waterfall and designed to hold a generous quantity of sauce.