Engine No. 1 convinced other shareholders to support at least two of its nominees to join the company’s board as part of its push for a stronger sustainability strategy at Exxon.
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In the design of marine protected areas, new research suggests that it might be better to start small in order to gain local trust and support that leads to larger long-term benefits.
As global oil consumption drops, oil companies are pivoting to petrochemicals, and could crowd out bio-based alternatives.
As the risk of fires rises in areas once considered too wet to burn, it creates hazards for mountain communities and for downstream water supplies.
A report from top energy analysts warns that to meet the Paris climate agreement goals, investment in new unabated coal plant projects should stop now.
Shakuntala Haraksingh Thilsted, a native of Trinidad and Tobago, is the winner of the 2021 World Food Prize for her work identifying small fish as valuable nutrition sources for developing countries.
Electric cars offer benefits for low-income and minority drivers, including cleaner air and lower maintenance costs. But it will take more than rebates on new models to make EVs accessible for all.
Fireflies’ summer evening light shows are a delight for humans, but for the insects they are a crucial mating ritual – and human-caused light pollution is a buzz kill.
To get a sense of how bad the 2021 hurricane season will be, keep an eye on the African monsoon, ocean temperatures and a possible late-blooming La Niña.
If emissions continue at their current pace, Antarctica will cross a threshold into runaway sea rise when today’s kids are raising families. Pulling CO2 out of the air later won’t stop the ice loss.
A large-scale survey asked people exactly that. One use of recycled carbon dioxide stood out.
Drought conditions are so bad, fish hatcheries are trucking their salmon to the ocean and ranchers are worried about having enough water for their livestock.
International law bars nations from causing environmental harms in other states. Should that include sending thousands of refugees over the border in search of food, water and shelter?
The Biden administration has a goal of getting from today’s 42 megawatts of offshore wind power to nearly 30,000 by the end of the decade, but there are still obstacles ahead.
Both are essential on a farm, but the costs are making it harder for young farmers to grow their businesses.
When something is free, people use a lot of it. Economists are urging governments to compute values for natural resources – wildlife, plants, air, water – to create motives for protecting them.
The US has one of the highest groundwater use rates in the world. When wells run dry, households may opt to conserve water, find new sources or sell and move.
The US is shifting to a new set of climate ‘normals’ – data sets averaged over the past 30 years. But normal is a relative concept in a time of climate change.
An increasing number of communities are discovering dangerous contamination in their water systems weeks or months after fires.
The lead author of a new UN report on methane explains the findings and how oil and gas companies could be making money and saving the climate at the same time.
President Biden has proposed spending $45 billion to replace every lead water pipe and service line in the nation. A public health expert explains why he sees this as a worthwhile investment.
HFCs keep refrigerators cool, but when these short-lived climate pollutants leak, they warm the planet.
Installing solar panels over California’s 4,000 miles of canals could generate less expensive, renewable energy, save water, fight climate change – and offer a solution for the thirsty American West.
Scientists watched in real time as rising ocean heat transformed the sprawling reef. It was a harbinger for ecosystems everywhere as the planet warms.
Farmers can help slow climate change by mixing native grasses into croplands, restoring wetlands and raising perennial crops. These strategies also conserve soil and water and build new markets.