The climate emergency requires the full mobilisation of scientific institutions, but the persistent compartmentalization between disciplines and difficulties of adaptation hinder their action.
Academic rigour, journalistic flair
Articles on The Conversation France
Displaying 441 - 460 of 1043 articles
Immigrants and their descendants residing in the poorest peripheral cities of the state are the main supporters of the right, and Netanyahu in particular.
A look back at the distinguished career of the former president, an ardent defender of France’s place in the world.
Stanford professor’s research has led to an increase in the number of kidney transplants in the United States.
Designating an object with the movement of a finger is at the heart of human communication, yet precisely why we point isn’t clearly understood. A new paper indicates that it may be related to touch.
To understand an economic reality where growth is increasingly more qualitative than quantitative and where environmental constraints need a careful understanding, economics needs a major overhaul.
In the Catalan Pyrenees, women shepherds and cattle ranchers try to valorise the ancestral agropastoral culture to save the mountains from climate change.
Recent discoveries on the effects of live attenuated vaccines challenge the current vaccine paradigm and question vaccination policies.
Combining aquaculture and hydroponics, aquaponics unearths value in “waste” flows and re-routes them back into the economy. It’s an inspiring example of how a circular-economy business model can work.
Women’s football has made great strides, but when it comes it comes to media coverage, governance or funding, female athletes still suffer greatly from gender bias.
To understand how healthy a food is, we often look at fats and proteins, vitamins and minerals. But this approach overlooks one property that’s a key part of a food’s health potential – its structure.
Since the first “climate awareness bond” was issued in 2007, the green-bond market has flourished. But how can investors judge their risk and effectiveness?
French wine is the subject of an ongoing trade dispute between the US and EU, but tariffs could have impacts not intended by US president Donald Trump.
Nearly 1 million teachers in France – 4% of the employed population – work with students on a daily basis, in the public or private sector. How do they feel?
Contradictions abound as companies seek to style themselves as advancing gender equality while at the same time marketing sexist products or thriving on sexist employment practices.
Residents have come up with solutions to make usable products out of organic waste materials.
On August 31, the final list of the National Register of Citizens (NRC) for the state of Assam, along the India-Bangladesh border will decide upon the future of millions of people in the state.
Countries in Africa have some of the highest rates of entrepreneurship in the world, yet their contribution to the economy is limited. Technology such as the blockchain, drones and AI could provide a way forward.
Coffee production is booming, yet wholesale prices have been falling and global demand is stagnant. What’s happening to one of the world’s favorite beverages?
The geological and biological archives of the Earth shed light on both the distant past of our planet and allow us to imagine its future.
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Assistant lecturer, CY Cergy Paris Université
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Rédacteur en chef, coordination internationale et technique, The Conversation France
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Dean of Programs, EM Lyon Business School
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Professor in Economics and Humanistic Studies, Princeton University
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Professor in People, Organizations, Society, Grenoble École de Management (GEM)
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Professeur, UMR ISYEB (Institut de Systématique, Évolution, Biodiversité), Muséum national d’histoire naturelle (MNHN)
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Professor of Energy Economics, Grenoble École de Management (GEM)
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Directeur de la Recherche et des Formations Doctorales, Directeur adjoint, Télécom SudParis – Institut Mines-Télécom
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Professeur senior d’analyse financière, d’audit et de risk management - Directrice de Programme pour le MSc Fashion Design & Luxury Management- Responsable de la spécialisation MBA "Brand & Luxury Management", Grenoble École de Management (GEM)
