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Nita Forouhi
Programme Leader, MRC Epidemiology Unit, University of Cambridge
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Pablo Monsivais
Associate Professor, Washington State University
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Annalijn I Conklin
Research Scholar in Global Health & Policy, University of California, Los Angeles
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Jeff Bray
Principal Academic Consumer Behaviour, Bournemouth University
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Heather Hartwell
Professor, Bournemouth University
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Gina Cleo
Assistant Professor of Habit Change, Bond University
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Ailsa Welch
Professor of Nutritional Epidemiology, University of East Anglia
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Jill Edmondson
Research Fellow in Environmental Change, University of Sheffield
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Nick Wareham
Director of the MRC Epidemiology Unit, University of Cambridge
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Ju-Sheng Zheng
Principal Investigator, Precision Nutrition and Computational Medicine, Westlake University
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Richard PG Hayhoe
Senior Lecturer in Public Health, Anglia Ruskin University
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Samantha Caton
Senior Lecturer in Public Health and Co-lead for "Food consumption, health and sustainability" research pillar at the Institute for Sustainable Food (https://www.sheffield.ac.uk/sustainable-food), University of Sheffield