Major sources, like oil and gas ‘super-emitters’, are almost entirely neglected by regulations.
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Articles on Methane emissions
Displaying 1 - 20 of 32 articles
Seaweed is in the spotlight for so many reasons. It all sounds too good to be true. So can this wonder weed live up to expectations and fulfill its promise to save us from ourselves?
An update to the 2021 Global Methane Pledge could see tighter restrictions on oil and gas leaks.
The budget earmarked worthwhile climate measures, but many are piecemeal. Amid record-breaking extreme weather in Australia, federal spending on climate action still falls well short.
The agriculture and fossil fuel industries are the biggest sources of methane emissions in Australia. Here’s how signing the pledge may affect them.
Fossil fuel companies are winning the battle on how we talk about natural gas expansion by referring to it as a “bridge fuel” or an essential bridge to the net-zero energy system of the future.
If the UK government is to cut methane emissions by 30% before 2030, it needs fewer cows and more crops.
As one of the few countries to have enshrined net-zero into law, Canada has earned praise for its climate leadership. Yet an independent report calls out its continued failures to reduce emissions.
Reducing methane emissions could slow global warming quickly and buy time for the world to wean itself off fossil fuels. But it must not distract from the challenge to cut carbon dioxide emissions.
A simplistic ‘all livestock are bad’ narrative is promoted by campaigners, celebrities, philanthropists and policymakers alike. A much more sophisticated debate is needed.
Scientists are learning trees can emit methane, which could be a big problem for global warming. But a world-first discovery of methane-eating bacteria in paperbark can help moderate this.
Scientists previously underestimated aquatic methane emissions. We must use this new information to stop methane derailing our attempts to stabilise the Earth’s temperature.
The Climate Change Commission releases New Zealand’s first comprehensive plan to cut emissions, calling on the government to “pick up the pace”.
In Australia, methane emissions from fossil fuels are rising due to expansion of the natural gas industry, whereas agriculture emissions are falling.
If agricultural land was used to grow crops, it would limit methane emissions from livestock, but not store a substantial amount of carbon. Growing trees is what makes the difference.
The New Zealand government’s decision to partner the farming sector to encourage voluntary reductions in farm emissions failed to acknowledge that agricultural emissions also affect water quality.
Two energy scholars who have studied the extent of methane leaks in the oil and gas industry explain what rescinding methane emissions regulations will mean to the climate and industry.
The majority of fugitive methane emissions come from a minority of locations and activities – so-called super-emitters.
New technologies can help locate large methane leaks in a faster and more effective manner.
Fake meat may be the food of the future.
Top contributors
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Research scientist, NASA
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Emeritus Professor of Medicine, University of Adelaide
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Professor, Southern Cross University
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Research Group Leader, CSIRO
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Distinguished Scholar, NCAR; Affiliate Faculty, University of Auckland
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Chief Research Scientist, CSIRO Environment; Executive Director, Global Carbon Project, CSIRO
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Director, Institute for Sustainable Futures, University of Technology Sydney
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Professor of Health, Safety and Environment, Queensland University of Technology and Professor of Practice in Environmental Wellbeing, Office of the Deputy Vice Chancellor (Indigenous Strategy and Services) and Honorary Professor (School of Geosciences), University of Sydney
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Professor, University of Tasmania
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Professor in Molecular Biosciences, Deakin University
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Professorial Fellow, Institute of Development Studies
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Emeritus Professor of Social Statistics, University of Manchester
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Professor & Director, Global Sustainability Institute, Anglia Ruskin University
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Associate Professor, Institute for Sustainable Futures, University of Technology Sydney
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Professor & Director, Primary Industries Climate Challenges Centre, The University of Melbourne
