Extracting energy from warm waste water is an easy way to live more sustainably.
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The challenges we face demand profound changes in our thinking and priorities. Replacing the Productivity Commission with a National Sustainability Commission would help us make this paradigm shift.
Australia still rests too heavily on its luck, and not enough on its brains.
Eating meat means greenhouse emissions. But the emissions from growing crops may have been underestimated, meaning that a climate-friendly diet isn’t as straightforward as simply going vegetarian.
Because chocolate gifts need their glasnost too.
Farms on Sydney’s fringes supply 20% of the city’s food. That could drop by more than half if urban sprawl isn’t kept in check.
A study has revealed shoppers’ harsh attitudes to those who prefer to buy ethical fashion. But the headlines will only entrench the divide.
Homebuyers want energy-efficient homes. The challenge is to present the relevant information in a way that taps into the typical house-hunter’s mindset.
You know that greenhouse gases are changing the climate. But when did you last worry about phosphorus?
Even leaving glass bottles out for collection carries a social stigma.
Queensland opposition MPs want crocodile egg harvesting to be expanded, as in the Northern Territory. The difference is, the territory’s government has stayed committed to sustainability research.
At the Habitat III summit in October, governments will agree an agenda to guide sustainable global urban development over the next 20 years. The rise of the ethical city is a key element of this.
Whenever we talk about refraining from things, it is bound up with piety and martyrdom. A different approach could help realign us with the planet.
The ever-popular festive song is a hymn to overconsumption. Here are a few seasonal lessons…
Many of us are concerned about just want to get through it. But the consumer madness of late December is the perfect time to ponder the consequences of our habits and excesses.
A narrow debate of what countries should pay to respond to climate change obscures a bigger moral discussion that touches on economics, ethics and people’s relationship to the natural world.
Humans used to keep up by simply burning more fuel or farming more land.
The land of Ikea and apple charlotte is hoping to sell its vision of sustainability at COP21. There are a couple of meatballs in the ointment, though.
Sustainable development is one of the priorities of Nigeria’s new government. This is an opportunity to combat problems detrimental to the country’s economy and ecosystems.
Can Australians be sustainable and enjoy endless economic growth? It’s not likely
Kontributor teratas
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Academic Director, School for International Training, The University of Melbourne
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Associate Professor, School of Property, Construction and Project Management, RMIT University
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Professor of Tourism, Griffith University
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Associate Professor in Construction and Environmental Performance, The University of Melbourne
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Chair, Monash Sustainable Development Institute & ClimateWorks Australia, Monash University
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Professor of Construction and Environmental Assessment, The University of Melbourne
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Professor of Accounting, Durham University
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Sustainable Development Solutions Network Manager, Monash Sustainable Development Institute, Monash University
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Professor of Sustainability, Curtin University
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Emeritus Professor of Urban & Regional Planning, University of Canberra
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Honorary Fellow in the School of Biosciences, The University of Melbourne
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Lecturer, School of Life and Environmental Sciences, Deakin University
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Visiting Fellow, SPRU, University of Sussex Business School, University of Sussex
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Professor of Ecological Economics, UCL
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Canada Research Chair in Business Sustainability, Western University
