Artikel-artikel mengenai Food

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At present, 15% of Australians experience food insecurity while 40% of food is discarded before it reaches the market. reuters

Hunger in the lucky country – charities step in where government fails

Despite Australia being considered the 'lucky country', 15% of us still experience food insecurity. Meanwhile, 40% of edible food is thrown away before it even reaches the market.
Soybean crop on a family farm near Humboldt, Iowa, 2017. USDA/Preston Keres

What the 2018 farm bill means for urban, suburban and rural America

Congress is drafting the 2018 farm bill, which will guide agriculture, nutrition, trade and rural development policy. A former agriculture secretary explains how this bill reaches far beyond farms.
Health concerns about red meat consumption, as well as the environmental impact of meat production, have fuelled an increased demand in plant-based proteins among Canadians. These calves are shown on the Grazed Right cattle ranch near Black Diamond, Alta., in 2016. THE CANADIAN PRESS/Jeff McIntosh

Less meat, more choice: A look at key food issues in 2018

Canadians are increasingly invested in their food -- where it comes from, how it's produced, and whether it's healthy. Here are some predicted food trends for 2018.
Elementary schools provide excellent targets for interventions to prevent obesity as children spend much of their day and consume many of their calories at school. (Shutterstock)

Is your child’s school an obesity risk?

Research shows that children attending schools with low-quality food environments, in poorer neighborhoods, gain more central body fat -- putting them at risk of obesity and cardiometabolic disease.
As cities in developing countries - like Lagos in Nigeria, pictured here - grow, so do obesity risks. Reuters/Akintunde Akinleye

Developing countries could get sick before they get rich. Policy can help

Governments must understand that the factors making cities convenient and productive also make their residents prone to obesity. They must confront this challenge with intelligent, focused policies.
Non-compliance at mealtimes can be stressful for parents. However, research shows that independence at mealtimes is completely appropriate for children as they learn to discriminate based on newly recognized qualities of foods such as taste, texture, presentation and familiarity. (Shutterstock)

Is your child a picky eater? Five ways to fun and healthy mealtimes

A picky eater need not ruin dinner and drive parents crazy. Two nutrition experts offer simple strategies for happier and healthier family mealtimes.

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