Dalhousie University

Founded in 1818, Dalhousie University is Atlantic Canada’s leading research-intensive university, driving the region’s intellectual, social and economic development.

Dalhousie is a truly national and international university, with more than half of our nearly 19,000 students coming from outside of Nova Scotia. Our 6,000 faculty and staff foster a diverse, purpose-driven community, one that spans 13 faculties and conducts over $135 million in research each year.

With 80 per cent of Nova Scotia’s publicly funded research, and as one of Canada’s leading universities for industry collaboration, we’re helping generate the talent, discoveries and innovations that will shape Atlantic Canada’s future.

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Displaying 1 - 20 of 29 articles

An Amazon worker loads a bag of groceries into a customer’s car trunk at an AmazonFresh Pickup location in Seattle in March 2017. Amazon hopes to offer the service to its Prime customers soon and promises crews will deliver items to cars in as little as 15 minutes after orders are placed. Loblaw is preparing for Amazon to introduce similar services in Canada. (AP Photo/Elaine Thompson)

Loblaw on the defensive as the Amazon bogeyman lurks

Loblaw is playing defence against Amazon, the boogeyman of retailing. But if Canadian grocers went on the offensive, they'd be able to deliver much more than food to Canadian homes.
African Americans are being misdiagnosed with the heart condition (hypertrophic cardiomyopathy) that caused the sudden death of basketball player Hank Gathers (pictured left with teammate Bo Kimble) in 1990. Lack of ethnic diversity in genomic databases is a big part of the reason for these misdiagnoses. (AP Photo/Douglas C. Pizac, File)

How the genomics health revolution is failing ethnic minorities

Genome sequencing is transforming the way we diagnose disease. But lack of diversity in genomic data means only some Canadians will benefit from this revolutionary technology.
More carbon stays in the soil when farmers leave their fields alone between harvesting and planting. (AP Photo/Seth Perlman)

How carbon farming can help solve climate change

The Paris climate agreement aims to limit global warming to 2C above pre-industrial levels. We need to curb greenhouse gas emissions, but we can also make gains with carbon farming.
“Grocerant” is a new term that describes what smart grocery stores are becoming – a place for shoppers not only to stock up on essentials, but also to buy high quality prepared meals that can be taken home or eaten on site. (Shutterstock)

The Grocerant: How smart grocery stores are becoming hybrids

The “grocerant” model is going mainstream, and it’s not just because of millennials. A wide swath of consumers from different demographics are demanding the convenience of a grocery store/restaurant.
Pada 2100, lebih dari separuh tanah yang sekarang ditanami kopi akan tak lagi subur. Jeremy Ricketts/Unsplash

Industri kopi hampir dipanggang perubahan iklim

Kopi adalah komoditas yang paling banyak diperdagangkan di dunia setelah minyak. Namun, ketika perubahan iklim mengintai, ada ancaman nyata bagi kisah sukses global kopi.
Over 90 per cent of food and beverage product ads viewed by children and youth online are for unhealthy food products. (Shutterstock)

This is why child obesity rates have soared

New data on soaring child obesity should not come as a surprise. The food industry spends billions marketing unhealthy foods in a global society where over-eating is seen as a character flaw.
A worker handles meat at the Doly-Com abattoir in Romania in 2013 when Europe was facing a scandal over incorrectly declared horsemeat. The problem of food fraud and its health and economic implications affect a broad range of foods around the world, but technology could soon end the problem. (AP Photo/Vadim Ghirda)

How technology will help fight food fraud

Food fraud is a common problem that technologies such as blockchain and DNA fingerprinting can help to solve.
Climate change could severely impact the world’s coffee-producing nations and turn a cup of decent java into a luxury in the years to come. (Shutterstock)

How the coffee industry is about to get roasted by climate change

By 2100, more than 50 per cent of the land now used to grow coffee will no longer be arable. Climate change is changing the game to such an extent that Canada could one day become a coffee producer.
Finance Minister Bill Morneau is not the first Canadian politician to hold the job who’s been confronted with outrage over tax reform proposals. But it’s time to listen to people who get riled up about tax increases. THE CANADIAN PRESS/Andrew Vaughan

Why we should listen to people angry about their taxes

Outrage over tax reform is nothing new. But if we can't be calm about tax, we can at least learn from the stories spoken in anger.
Scientists are using a powerful gene editing technique to understand how human embryos develop. shutterstock

Genome editing of human embryos broadens ethics discussions

A new gene editing experiment explores human development. With this comes new ethical questions: How do scientists acquire embryos and how are their projects approved?
Egg donors, sperm donors and surrogates are critical participants and patients in the use of reproductive technologies - so why are their rights and heath repeatedly overlooked? (Shutterstock)

Egg donors and surrogates need high-quality care

Health Canada is drafting important regulations for assisted reproductive technologies. Initial documents treat egg donors and surrogates as little more than spare parts and walking wombs.
Dairy cows at a family farm in Chilliwack, B.C. Sylvain Charlebois, a noted academic on food policy issues, says the federal government’s proposed tax reforms will hurt family farms. CANADIAN PRESS/Jonathan Hayward

Down on the farm: tax reforms will hurt family businesses

Family farms, restaurants, other food businesses and the rural economy will suffer under federal tax proposals for small businesses,
Canada is one of very few industrialized countries not to have a national school food program. (Shutterstock)

Why your kids need a national school food program

As Canadian kids head back to school this week, many will be hungry. Lacking fruits, vegetables and other nutritious foods, they will suffer mood problems, disease and low academic performance.
A man shops for avocados at a Whole Foods Market in New York on Aug. 28. The splashy price cuts Amazon made as the new owner of Whole Foods has attracted some curious customers. (AP Photo/Mark Lennihan, File)

Amazon’s appetite for disruption

Amazon has pledged to continue slashing prices at Whole Foods now that it's acquired the organic food mecca. Will that mean more affordable organic food for more people -- delivered overnight?
New research suggests that members of ethnic minorities like advertising that features ethnic minorities – but only their own. (Shutterstock)

Do minorities prefer ads with white people?

Visible minority consumers prefer advertising that features white models to advertising that feature models from other ethnic minority groups. Why?
Attempts to restructure our “obesogenic” food environment for health are often criticized - as restricting personal choice and freedom. (Shutterstock)

Is the food industry conspiring to make you fat?

Bombarded with unhealthy offerings by the food industry, we blame and shame ourselves for gaining weight. But is it really our fault, or are we being "entrapped?"

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