New research reveals the risks of lung cancer after breast cancer radiotherapy and identifies the best treatment to reduce these risks.
Academic rigor, journalistic flair
Dalhousie University
Founded in 1818, Dalhousie University is Atlantic Canada’s leading research-intensive university, driving the region’s intellectual, social and economic development.
Dalhousie is a truly national and international university, with more than half of our nearly 19,000 students coming from outside of Nova Scotia. Our 6,000 faculty and staff foster a diverse, purpose-driven community, one that spans 13 faculties and conducts over $135 million in research each year.
With 80 per cent of Nova Scotia’s publicly funded research, and as one of Canada’s leading universities for industry collaboration, we’re helping generate the talent, discoveries and innovations that will shape Atlantic Canada’s future.
Links
Displaying 301 - 320 of 364 articles
Is it always good to talk about violent pasts? Sixty Rwandan youths participated in a research project that aimed to understand the perspectives of people born of rapes committed during the genocide
Research shows that guaranteed basic income programs spur economies and improve mental and physical health. That’s why Ontario’s decision to scrap the province’s pilot project is such a bad idea.
There have been an increasing number of reported anti-meat incidents around the world as more consumers second-guess their relationship with animal proteins. How can the meat industry adjust?
Underage police informants can’t necessarily be trusted to provide accurate information, so why compromise their safety?
The African Continental Free Trade Agreement promises to redefine relations among African states and beyond.
Donald Trump is unmoved by high risks and wild odds, apparently feeling that his sheer cunning will always win, including, now, in geopolitics — his latest casino.
Fast-food restaurants and coffee shops are banishing the straw. While it may seem like a small measure, your pessimism isn’t justified.
Cannabis-infused food products could shake up the food industry.
The Gérard Comeau case was never just about beer. It was essentially about enabling Canada’s domestic economy across the country to thrive. Here’s how the Supreme Court of Canada got it so wrong.
We’re drowning in plastics. With governments setting un-ambitious targets, corporations are now listening to consumers who are demanding less plastic packaging and food containers.
Every now and then, Canadians will take a stand against the U.S. by choosing Canadian items over American ones at the grocery store. Unless they cost more – and most often, they do.
Marine heatwaves have had little attention until recently, but they’re already having large effects.
Canadians are bargain-hunters when it comes to food, and so food manufacturers try to keep prices low. But does that mean they should engage in ‘shrinkflation?’
After 17 North Atlantic right whales were killed or caught in fishing gear in the southern Gulf of St. Lawrence in 2017, the Canadian government set new rules for the snow crab and lobster fisheries.
Canada’s bricks-and-mortar grocery stores are in trouble due to stagnant food prices and changing consumer preferences. More grocery store closures are likely on the horizon.
This week marks the 26th anniversary of the Westray mine disaster in Nova Scotia. There have been plenty of disasters since then but we still struggle to hold people to account when systems fail.
In Nova Scotia, it’s clearer now who qualifies for medical assistance in dying. Will the other provinces and territories follow suit?
This is a critical time for our planet. What we eat and how we get our food will shape its future.
Banning plastic bags in food distribution is complicated and not all municipalities are on board. Are bioplastics a solution?
Authors
-
Associate Professor, School of Health and Human Performance, and Assistant Vice Provost of Equity and Inclusion, Dalhousie University
-
PhD Student, School for Resource & Environmental Studies, Dalhousie University
-
Adjunct professor, Department of Family Medicine & Department of Psychology and Neuroscience, Dalhousie University
-
Professor Emeritus, School of Communication Sciences and Disorders, Dalhousie University
-
Member, IMPART (Inflammation & Metabolism, Physical Ability, & Research Translation) Network, Dalhousie University
-
PhD Candidate, American Literature, Dalhousie University
-
Professor of Musicology, Dalhousie University
-
Professor, School for Resource and Environmental Studies, Dalhousie University
-
PhD candidate (health), Dalhousie University
-
Postdoctoral Fellow, School for Resource and Environmental Studies, Dalhousie University
-
Postdoctoral Fellow, Department of English, Dalhousie University
-
PhD Candidate in Sociology, Dalhousie University
-
Associate Professor in International Development Studies, Dalhousie University
-
University Research Chair in Digital Livestock Farming, Dalhousie University
-
Assistant Professor, Law, Dalhousie University
