Mambo’s Chicken regularly uses chicken breasts and thighs to objectify women. What does that say about men?
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Articles on fast food advertising
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Although Wendy’s won’t be exploring dynamic pricing until 2025 at the earliest, this type of pricing strategy is nothing new for many industries.
Our new research found some deals provided an astonishing 90% of the average recommended daily energy intake for adults.
Companies have an opportunity to reframe brand communications from the promotion of conspicuous consumption to becoming a regenerative force in urban economies.
Research shows poorer black South Africans are disproportionately exposed to food-related advertising that promotes the consumption of fatty, unhealthy foods.
The use of social networking sites by fast food companies to target children is a regulatory grey area.
Top contributors
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Associate Professor of Marketing, University of Southern Queensland
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Senior Research Specialist, Human Sciences Research Council
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Omar H. Fares is a Friend of The Conversation.
Lecturer of Marketing in the Lazaridis School of Business and Economics, Wilfrid Laurier University
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Sessional Lecturer, Marketing, RMIT University
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Sessional Academic, Deakin University
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PhD candidate, Deakin University
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Professor of Public Health Policy, Deakin University
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Senior Lecturer, Stellenbosch University
