American farmers have suffered the most as a result of China's retaliatory tariffs yet surveys show they still back the president and his trade war.
Charcoal rot is associated with yield losses in crucial crops like maize, soybean and sorghum.
There's more to fermented foods than a good meal. Scientists are learning just how such foods encourage the growth of probiotics and how this keeps people healthy.
The identification of a new sorghum gene may help feed livestock in the world’s poorest nations. Sorghum is known to be incredibly…