This 1980s ad for Lindeman’s Ben Ean Moselle mirrored the shift in Australian wine culture from egalitarian to aspirational.
Lindeman’s (Holdings) Ltd, Z418 Box 335 27.103, Noel Butlin Archives Centre
Lindeman's Ben Ean Moselle was the ultimate wine for everyone in the 1970s. But as Australia grew wealthier, its fortunes faded in competition with other, 'finer' wines.
Suppressing thoughts about cigarettes, alcohol and chocolate are only going to make you crave them more.
You know you shouldn’t smoke, or have sex without a condom if you’re not with a longtime partner. And when it comes to drinking, tea only, of course.
Quit smoking, quit drinking -- so many good resolutions for the New Year. But can the overabundance of messages on healthy living become counter-productive?
Young Australians are drinking less and less. But why?
While young people are drinking less alcohol, older Australians are binge drinking more often – what's going on?
Pouring Saison, a classic Belgian farmhouse-style ale, at Allagash Brewing in Portland, Maine.
Winemakers call the ecological factors that define their product terroir. By redefining that idea to include history and social ties, New England craft brewers have grown an industry with local roots.
Re-examining a survey of international studies on the price of beer, any tax increase will be only half as effective as planned in reducing consumption.
A new survey shows economic studies frequently report effects to be much larger than they actually are, leading to inflated claims about policy effectiveness and public benefit.
While Champagne seems eternal and unchanging, its fame is in fact the product of four founding myths. These have shaped its identity and the images now associated with its consumption.
New mouse model study sheds light on why alcohol is so harmful.
A time of change is upon us. How do you balance risk and reward?
This month, we're talking risk. Three experts give their perspective on how long you might live, how to deal with loneliness – and how to step outside your comfort zone.
We know running is better for you than lounging but how might it affect our lifespan?
Marcella Cheng/The Conversation
Humans are much worse at guessing risk than we think we are. Now there is an app designed to help us avoid rushing toward an early grave.
Does a fry up really soak up excess alcohol, or black coffee sober you up? Can you avoid that hangover?
Schoolies and New Year’s Eve see high visitor numbers in tourist spots like Byron Bay.
So-called 'party' towns like Byron Bay attract huge numbers of visitors for schoolies weeks and New Year's Eve – but sometimes at high cost to the young people who live there.
We’ve all heard mixing drinks can make you ill, is there any truth to this?
There are sayings like "beer before liquor, never been sicker. Liquor before beer, you’re in the clear” - here we look at the evidence behind them.
More than one in three people with Chinese, Japanese and Korean heritage flush when drinking alcohol.
Marcella Cheng/The Conversation
Facial flushing when drinking alcohol is caused by an inherited deficiency in one of the enzymes involved in the breakdown of alcohol.
1947 - A patron of “Sammy’s Bowery Follies,” a downtown bar, sleeping at his table while the resident cat laps at his beer.
It's the season to be jolly – but don't share that jollity with your pets. Alcohol, whether in a wine glass, egg-nog or a boozy pudding, is seriously bad for our animal friends.
Make that winter dram an intellectual one.
Gareth Fuller/PA Archive/PA Images
Fan parks will be a key tool at Russia's World Cup next year.
A recent study found people link different alcohol types to different emotional states.
Photo by Mattias Diesel on Unsplash
Some people believe different drinks make them feel differently. But the effect alcohol has on your mood depends on factors like where you are drinking it and how you're feeling at the time.
People in countries that value autonomy highly drink more alcohol than people in countries that value tradition.
Walter Dendy Sadler via Wikimedia Commons
For those wondering whether it is sinful to drink, even moderately, a scholar goes into the history of alcohol and its distillation to show how early monks and priests contributed to it.