Pandemic precautions have given new life to disposable plastic products, which the industry claims are more ‘hygienic’ than reusables. But critics say there’s no scientific evidence this is so.
A media study of public criticism of plastic reveals that stigmatisation may result in limited bans, it leaves the vast majority of plastic production and pollution unexplored.
By 2025, Canada’s population could include five million people who live alone. Those who live alone tend to cook less, but the food industry has plans for them.
Meet the ‘Yeah-buts’ - those who know plastic is bad for the environment, but can’t get behind the bag ban because it affects their own convenience. This mindset can stall the best-laid green plans.
We’re drowning in plastics. With governments setting un-ambitious targets, corporations are now listening to consumers who are demanding less plastic packaging and food containers.
We can safely say goodbye to most single-use plastics. But they do have essential uses in some areas, such as for medical or scientific samples, or storing food for humanitarian aid.
Plastic bags will soon be gone from major supermarkets and many other shops too. Campaigns to reduce plastic even more should focus on positive advice, rather than shaming shoppers for their plastic use.
The success of the plastic bag ban announced by Australia’s big two supermarkets will hinge on whether they can persuade customers to change an engrained behaviour - without annoying them.