More than 1.5 million people die of tuberculosis across the world every year. Although testing and screening has improved and more drugs are available, it is not enough to conquer the scourge.
People living in close proximity to animals infected with Bovine TB are at a risk of contracting the disease through drinking their milk and eating their meat.
Awareness efforts can focus public attention and help scientists raise funds for research. But the impact on eradicating the disease itself and helping patients today is much less clear.
Gurmeet Singh, Menzies School of Health Research and Susan Sayers, Menzies School of Health Research
Tony Abbott is spending this week in North-East Arnhem Land, part of his long-held hope “to be not just the Prime Minister but the Prime Minister for Aboriginal Affairs”. We asked our experts: what stories…
Akshat Rathi, The Conversation and Declan Perry, The Conversation
Trillions of microbes live in and on our body. We don’t yet fully understand how these microbial ecosystems develop or the full extent to which they influence our health. Some provide essential nutrients…
Akshat Rathi, The Conversation and Declan Perry, The Conversation
Bacterial diseases cause millions of deaths every year. Most of these bacteria were benign at some point in their evolutionary past, and we don’t always understand what turned them into disease-causing…
HIV uses an “invisibility cloak” made up of a host body’s own cells, a team of researchers has found, in a discovery that represents a significant step forward in our understanding of the virus and could…
Ashwellthorpe Lower Wood in Norfolk, England has been managed by coppicing, an ancient form of forestry, for more than a thousand years. It was recorded as coppiced woodland in the Domesday Book published…
A recent MIT study claims that total combustion emissions in the US account for about 200,000 premature deaths per year. This enormous figure is not unique. In the UK, roughly 29,000 premature deaths are…