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University of Oregon

The University of Oregon is a public, coeducational research university in Eugene, Oregon, United States. UO was founded in 1876 and graduated its first class two years later.

The Carnegie Foundation classifies the University of Oregon as a Tier 1 RU/VH (very high research activity) university. It is one of 108 universities to have such a designation. Additionally, the UO is one of only two Association of American Universities members in the Pacific Northwest.

As a flagship university of the Oregon University System, the UO is one of the nation’s many public teaching and research universities. As of Fall 2012, UO offers 269 degree programs, including highly nationally-ranked graduate programs in Biology, Business, Education, Environmental Law, Geological Sciences, Physics, Psychology, Sports Marketing, and Sustainable Design.

As of March 2012, University of Oregon faculty and alumni include two Nobel Prize recipients, 10 Pulitzer Prize winners, 19 Rhodes scholars, four Marshall scholars, 58 Guggenheim Fellows, and 129 Fulbright scholars.

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Displaying 41 - 60 of 261 articles

Compost awaiting distribution at the Las Virgenes Municipal Water District’s Rancho Las Virgenes compost facility, Calabasas, Calif. Brian Vander Brug/Los Angeles Times via Getty Images

City compost programs turn garbage into ‘black gold’ that boosts food security and social justice

Turning food scraps and yard trimmings into compost improves soil, making it easier for people to grow their own food. City composting programs spread those benefits more widely.
Little Richard’s rock ‘n’ roll brought the margins to the center. Michael Ochs Archives via Getty Images

The 1950s queer black performers who inspired Little Richard

Little Richard honed his craft as a teenage drag queen. In everything from his hairstyle to his lyrics, we see the influence of gay contemporaries like Esquerita and Billy Wright.
Knowing when — and when not — to react to a child’s behaviour is a helpful strategy during the stressful time that comes with the coronavirus pandemic. (Shutterstock)

Try these 8 tips to reduce parenting stress during the coronavirus pandemic

Family stress can go through the roof when managing social isolation or pandemic anxiety. A researcher of parent-child relationships offers practical tips to make time together more enjoyable.
Sunlight, ventilation and relative humidity all affect the microbiome of indoor spaces. iStock / Getty Images Plus

Buildings have their own microbiomes – we’re striving to make them healthy places

We spend 90% of our lives indoors, and every building has its own indoor microbiome. Can we learn to manage them in ways that support helpful microbes and suppress harmful ones?
Homemade masks will not filter the SARS-CoV-2 virus, but may prevent transmission of droplets and spray between individuals. Nikola Stojadinovic/Getty Images

Making masks at home – what you need to know about how to reduce the transmission of coronavirus

At-home mask makers should carefully consider fit and fabric variables when designing face coverings to help prevent transmission of SARS-CoV-2.
The main characters of ‘The Good Place’ become better over time. Michael Tran/FilmMagic via Getty Images

Do people become more selfless as they age?

Brain science suggests that seniors care more about the welfare of others than younger folks do.
Microbiologist Xiugen Zhang working at the Connecticut State Public Health Laboratory. AP Photo/Jessica Hill

Americans still trust doctors and scientists during a public health crisis

In a survey, a majority of liberals and conservatives reported that they trust doctors and the CDC to reduce US risk of a coronavirus epidemic.
U.S. Surgeon General Vice Admiral Jerome M. Adams, center, demonstrates hand-washing to U.S. Sen. Richard Blumenthal, left, and Connecticut Gov. Ned Lamont, right, in Rocky Hill, Conn., March 2, 2020. AP Photo/Jessica Hill

Why hand-washing really is as important as doctors say

As the coronavirus spreads, public health officials stress the importance of hand washing. But can it really make that much of a difference? A microbiologist explains why.

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