Articles on food waste

Displaying 1 - 20 of 49 articles

Volunteers prepare food parcels for vulnerable individuals and families at the Black Country Food Bank. David Jones/PA Archive/PA Images

Food banks are becoming institutionalised in the UK

Food banks should not be "normal" and yet they are rapidly becoming an accepted substitute for welfare in the UK.
Canadians double their waste output during the holiday season. (Shutterstock)

’Tis the season to redesign and reduce our waste

Canadians are a wasteful bunch, especially during the holidays. Redesign your holidays this year to cut back on garbage and food waste.
Pasta and bolognese sauce were on the menu provided at this Sydney venue by not-for-profit organisation Foodbank.

‘Successful failures’ – the problem with food banks

Foodbanks were originally established as a temporary measure to alleviate food insecurity. But have they become an excuse for governments not to deal properly with the problem?
Australia might have been ‘built on the sheep’s back’ but we can’t eat off it. Stanley Zimny/Flickr

How many people can Australia feed?

Australia feeds tens of millions, at home and abroad. But if our population doubles by 2061, as some projections suggest, we'll need some smart strategies to keep those people fed.

Top contributors

More