Articles on Urban farming

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City fringe agriculture gives farmers unique access to direct markets and provides those living in cities the opportunity to connect with local growers. Foodprint Melbourne

Feeding cities in the 21st century: why urban-fringe farming is vital for food resilience

To improve access to locally grown food and help prevent disruptions to supply chains caused by climate change, we need to support farming on the fringes of cities.
‘Chook farms ruin lives!’. Australians consume a lot of cheap chicken, but not all of them appreciate an intensive chicken factory as a neighbour. Marco Amati

Done like a chicken dinner: city fringes locked in battles over broiler farms

As consumption has soared and prices have fallen, the realities of industrial chicken farming often clash with the values of people who live on the urban fringes where broiler farms are sited.
Food to table, Chicago style. crfsproject

Why all cities should have a Department of Food

Urban and regional planners need to play a bigger role in bringing healthy food to cities and towns. One research project aims to change that.
Using urban space for food production makes food easier to transport, not to mention cheaper. littleny/Shutterstock.com

The ‘simple life’ manifesto and how it could save us

The aftermath of Christmas is a good time to think about where consumer-capitalism is getting us. The sad fact is that, with these values, our society can never be ecologically sustainable or just. Accelerating…

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