Articles on Crustaceans

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The Canadian lobster industry is now valued at over $1 billion, double what it was in 2010. (AP Photo/Robert F. Bukaty)

Canadian lobster in the pink thanks to European trade deal

Lobster used to be a poor man's meal. Now it's the darling of foodies, and Canada's lobster producers are poised to cash in on sales to the European Union thanks to CETA.
Cannibalistic crabs are hard to hatch and rear, but researchers in Indonesia are finding ways to stop them from eating each other. alexsvirid/Shutterstock

How to raise tasty cannibal crabs

Do you like eating crabs? In Jakarta, enjoying the tasty crustaceans has become a hot trend, as more restaurants with names like The Holy Crab and Cut the Crab open up. Crabs are delicious delicacies…

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