Even drinking in moderation – one or two drinks each day over the week – is risky. Here are some tips for incorporating alcohol-free days into your routine.
Disiplin ilmiah, gaya jurnalistik
Artikel-artikel mengenai Alcohol
Menampilkan 41 - 60 dari 532 artikel
Summer is here, together with its host of sun-drenched paraphernalia. One marketing scholar takes a look at our relationship to the emblematic cocktail, Aperol spritz.
Wine has been a commercial product for 3,000 years. Paradoxically, many of the cultural ideas we have about wine today actually come from its commercial history.
Australia wants better access to European markets but isn’t prepared to give up using the names of popular products including parmesan and prosecco as part of the latest trade talks.
The government and some producers are pushing to industrialize the sugar cane-based spirit to boost its popularity around the world, while small farmers fear losing their livelihoods.
Teen drinking has not declined in the years since China banned underage drinking. Better enforcement and changes in attitudes to alcohol are needed.
The study found that people were more likely to binge drink on the days they were in a good mood.
The heaviest drinkers had around 5% less muscle than those who didn’t drink at all.
Ireland recently passed legislation to introduce clearer alcohol labels to warn about the risks of liver disease and fatal cancers from drinking alcohol. Australia should do the same.
Despite wine’s centrality to the everyday life of the Romans, the ancient sources continuously attest it was a problematic drink when consumed by women.
Higher levels of income inequality in youth are associated with increased ‘deaths of despair’ in young Canadians.
If your beer has no foam you could end up with terrible bloat.
For remote Indigenous communities, reductions in alcohol use are linked with the strength of culture, empowerment and community.
What’s the difference between gluten-free and gluten-reduced? And why does the country of production make a difference?
Alcohol and drug addiction impacts families as well as the people afflicted. Some First Nations-led centres involve families in their patients’s treatment, with beneficial outcomes.
Cutting down on alcohol consumption before pregnancy can benefit the health of both men, women and their baby.
Beer does more social damage than wine, suggesting it’s right to tax it more highly. But cask wine seems to be significantly undertaxed.
Students who play sport drink more heavily and frequently than other students.
Some commercial products and practices are directly linked to avoidable ill health, planetary damage, and social and health inequity. Large transnational corporations are especially to blame.
Just be careful not to drink too much.
Kontributor teratas
-
Adjunct Professor at the National Drug Research Institute (Melbourne based), Curtin University
-
Honorary Fellow, Department of Health Sciences, University of York
-
Professor of Violence Prevention and Addiction Studies, Deakin University
-
Professor, National Drug Research Institute, Curtin University
-
Visiting Clinical Research Fellow in older people's substance use and mental health, King's College London
-
Professor in Substance Use, Liverpool John Moores University
-
Research Fellow, Centre for Alcohol Policy Research, La Trobe University
-
Professor, Centre for Alcohol Policy Research, La Trobe University
-
Senior Lecturer of Addiction, Edith Cowan University
-
Professor, Director of Research and Statistical Support Service and Program Leader for Substance Use and Mental Health, Centre for Health Services Research, The University of Queensland
-
Lecturer in Health Psychology, University of Bath
-
Honorary Clinical Professor, UCL
-
Senior Research Fellow, Centre for Alcohol Policy Research, La Trobe University
-
Professor of Alcohol Policy, Sheffield Alcohol Research Group, University of Sheffield
-
Associate Professor, History, University of Newcastle
