Every day we throw away plastic and every day we’re reminded of its environmental impact. Why can’t something be done about it?
Rigor académico, oficio periodístico
Artículos sobre Plastic
Mostrando 201 - 220 de 334 artículos
New types of biodegradable or compostable plastic products seem to offer an alternative to conventional plastics. But they may be no better for the environment.
Plastic bags are commonly mistaken for food by sea animals. They require a lot of energy and resources to be made, and have caused floods in some countries.
Providing thicker plastic bags for free is worse than pointless. It encourages the same wasteful habits, but with more damaging material.
Seagulls have no qualms about sifting through dumps for scraps. But this buffet comes at a cost, filling their stomachs with plastic, glass, metal and even building materials.
Silicon is cheap and a good semiconductor, but it’s bulky and rigid. Using organic polymers as semiconductors could yield solar panels with the physical characteristics of plastics.
Tech fixes to environmental problems are guaranteed to grab attention, but real change for the planet requires community organising.
Fast-food restaurants and coffee shops are banishing the straw. While it may seem like a small measure, your pessimism isn’t justified.
New Zealand is home to more seabirds than any other country, and many species are already under pressure from climate change and over-fishing. Plastic pollution could push some closer to the brink.
How do you help a country get over plastic? By creating awareness and minor inconveniences and by providing lots of reminders.
If we are truly invested in addressing the issue of marine plastic and offsetting the potential harms, we have to understand which fish eat plastic and which ones don’t.
Connecting smugglers, disposable workers, garbage pickers and the poorest of consumers, the flip-flop trail is one of globalisation’s darker stories.
We’re drowning in plastics. With governments setting un-ambitious targets, corporations are now listening to consumers who are demanding less plastic packaging and food containers.
We can safely say goodbye to most single-use plastics. But they do have essential uses in some areas, such as for medical or scientific samples, or storing food for humanitarian aid.
Illegal dumping is costing governments millions – but satellite technology could help put a stop to it.
Microplastics in seafood are well recorded but there are many other sources.
Little chunks of plastic are now scattered throughout the oceans and pollute most beaches around the world, including the nesting sites of threatened and endangered sea turtles.
Indonesia is the world’s largest producer of the seaweed that offers a solution for the global plastic crisis.
Health care produces 7% of Australia’s carbon emissions. And hospitals produce about half of this. Not to mention all the single-use items thrown away every day.
Richer countries import products but not the emissions used to make them.
Principales colaboradores
-
Senior Principal Research Scientist, Environment, CSIRO
-
Professor of Sustainable Development, Keele University
-
Lecturer, School of Life and Environmental Sciences, Deakin University
-
Research Chair, Indigenous Approaches to Environmental Management, Keele University
-
Senior Principal Research Scientist, CSIRO
-
Lecturer in Ornithology, Charles Sturt University
-
Postdoctoral researcher, Stanford University
-
Professor, School for Resource and Environmental Studies, Dalhousie University
-
Professor of Coastal Oceanography, The University of Western Australia
-
Assistant Professor of Ecology and Evolutionary Biology, University of Toronto
-
Research Scientist, Oceans and Atmospheres, CSIRO
-
Research associate, Loughborough University
-
Professor of Global Environmental Politics, University of California, Berkeley
-
Oceanographer, The University of Western Australia
-
Professor in Oceanography and Public Engagement, Utrecht University
