A professor shows science students how humanities classes are the real stem that other disciplines sprout from. They learn that critical thinking and skepticism don’t stop when they leave the lab.
Richard Shaw, Te Kunenga ki Pūrehuroa – Massey University
From commerce to public policy, cuts to New Zealand’s university humanities departments will have repercussions well beyond the so-called ‘ivory towers’.
The idea a generalist degree just leads to over-qualified graduates serving coffee Reality Bites-style is not only wrong, it is a misguided understanding of what we need from graduates.
Internships and work-integrated learning for social sciences and humanities students can be part of how post-secondary institutions increase their capacities to contribute to social innovation.
Big data analysis has unveiled startling links between seemingly unrelated things, such as how a person’s physical elevation above sea level might influence their personality.
Teaching entrepreneurial skills is a staple in business schools. But it can benefit all students – including majors in engineering, agriculture and even the arts.
History isn’t just learning facts. Students learn about the past by researching information and synthesising it to form an evidence-based argument. This skill is useful for a range of careers.
Instead of focusing solely on what managers do, management and business education needs to provide students with people skills. Here’s how the arts can help.
The lead role of public health researchers continues to be important. But there is growing acknowledgement that social scientists have to be present from the very beginning.
Jan Thomas, Te Kunenga ki Pūrehuroa – Massey University
A veterinary scientist by training, Massey University Vice-Chancellor Jan Thomas has turned to the humanities to learn more about Māori. Here she explains why.
Executive Director, Council for the Humanities, Arts and Social Sciences; Honorary Senior Fellow, Melbourne Graduate School of Education, The University of Melbourne