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Articles on Coronavirus

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A personal support worker with West Neighbourhood House’s Parkdale Assisted Living Program on her way to see a resident at Toronto’s May Robinson apartments seniors’ housing on April 17 2020. THE CANADIAN PRESS/Chris Young

COVID-19 outbreaks in long-term care highlight the urgent need for paid sick leave

One of the factors that has made COVID-19 so catastrophic in long-term care homes was lack of paid sick leave for low-wage workers.
Women who work outside the home in Papua New Guinea often continue shouldering the same domestic and child care responsibilities as before. Rachel Gilbert and Gracie Rosenbach, IFPRI

Feeling relatively poor increases support for women in the workplace – but men still don’t want them making household decisions

A new study explores how feelings of relative poverty can negatively affect gender dynamics among households.
In refugee camps, access to the internet means being able to connect to family, information and resources. (Shutterstock)

In refugee camps, access to internet supports research during the coronavirus pandemic

During the ongoing coronavirus pandemic, research in places like refugee camps can continue through mobile devices connected to the internet.
Cities are breeding grounds for creativity – and infectious diseases. Salvator Barki/Moment via Getty Images

Why COVID-19 won’t kill cities

Two scholars of cities explain why dense, urban areas will survive – and thrive – long after the pandemic ends, and even if they don’t get a bailout.
Street dancers wearing face masks dance the tango in Madrid, Spain, Dec. 16, 2020. (AP Photo/Manu Fernandez)

How to help artists and cultural industries recover from the COVID-19 disaster

Governments, universities and creative companies that have experienced growth in the pandemic should play a role in long-term collaborative strategies to support artists and small arts companies.
The authors didn’t examine diners’ perceptions of polka-dot masks specifically. AP Photo/Ringo H.W. Chiu

Yes, customers do like it when waiters and hairdressers wear a mask – especially if it’s black

The positive reaction to service workers wearing masks varied by region, with those in the West on the high end and people in the Midwest at the low end.
Medical technician Amira Doudou prepares samples at the University Hospital Institute for Infectious Diseases in Marseille, France, Jan. 13, 2021, to study the highly contagious COVID-19 variant. (AP Photo/Daniel Cole)

Why new COVID-19 variants are on the rise and spreading around the world

Multiple COVID-19 variants are circulating around the world and becoming more common. These mutations can alter the ability of the virus to take hold and replicate within our cells.
Fruit and vegetables at a market in Kenya. The WHO is pushing for consumption of fresh fruits and vegetables, whole grains, beans, fish and unsaturated fats. Shutterstock

Why healthy food and its local production should be part of the COVID-19 response

When a pandemic hits, questions that immediately arise include what impact there will be on public health, the economy and other aspects of society. Another set of questions involves response priorities…

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