Inflation remained near a 40-year high due to a jump in the cost of food and shelter. But that might not mean the Federal Reserve will get more aggressive when it comes to monetary policy.
Academic rigor, journalistic flair
Articles on Food costs
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Rising food prices are not an easy fix and we shouldn’t be pretending otherwise.
Why is plant-based eating important? There are health, environmental and financial benefits of plant-based diets. Here are some great ways to start eating more plant-based foods.
Food production in the US is heavily concentrated in the hands of a small number of large agribusiness companies. That’s been good for shareholders, but not for consumers.
Top contributors
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Associate Professor of Community Sustainability, Michigan State University
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Associate Professor of Applied Nutrition, University of Guelph
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Associate Professor, Food Economics, University of Guelph
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Associate Professor of Rural Sociology, University of Missouri-Columbia
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Assistant Professor of Economics, Clark University
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Ph.D. Candidate & Registered Dietitian , University of Guelph
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Registered Dietitian, University of Guelph
