Almost all food safety authority from most countries in the world agreed that no strong scientific proof that SARS-CoV-2 is transferable through food chain.
During these stressful times, if you find yourself reaching into the pantry of your past, you're probably not alone.
It's a great time to learn how to ferment foods. And don't turn your nose up at frozen veggies - they can be just as nutritious as some of the fresh produce in shops.
Processed foods can be nutritious as well as economical and convenient. So let's stop demonizing processed foods, and ease up on those who turn to them for convenience and price.
Dried and frozen fruit contain more sugar than their fresh equivalents. So, why do we think they're healthy?
Eating more frozen food could help us reduce waste, beat the obesity epidemic and have more money in our pockets – what's not to like.