The dissenting judges argued that the Supreme Court’s decision will dramatically expand the president’s powers while in office.
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Articles sur Immunity
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Mouse studies have shown ultra-processed foods alter the gut microbiome – which has a major influence on proper immune function.
The case argued before the Supreme Court has profound implications for Donald Trump − but also for the country.
Some strains of this opportunistic pathogen are also increasingly becoming resistant to the drugs designed to treat them.
Fermented foods, such as yoghurt and kefir, are great sources of this immune-boosting microbe.
While some lucky people believe they’ve never had COVID, many are facing their second, third or even fourth infection. Here’s what the evidence shows.
The former president has raised several legal arguments that do not yet have clear answers. A constitutional scholar says they’re questions worth asking.
Dietary supplements claim to be able to ‘boost your immune system’ to combat disease. But attaining immune balance through a healthy lifestyle and vaccination is a safer bet to keep in good health.
The Sahel region is grappling with an outbreak of the deadly mosquito-borne disease.
Australia seems to be focusing on boosters for people aged 75 and over, with its latest recommendations. But that may change.
A quick energy source or a temporary relief from discomfort? Here’s what drives our food preferences when we’re sick.
Women are more likely to develop chronic diseases driven by the immune system.
The current increase in infections is not any surprise to disease scientists – nor is it anything to be too concerned about.
Named after Greek and Roman mythical creatures, the lymph that flows around the body helps it fight off infection and maintain a fine balance of fluids.
Immunity deals may play a key role in the prosecution of former President Donald Trump.
COVID, the flu and RSV spread from person to person through respiratory droplets when someone coughs, sneezes or talks. Here’s how our body fights them off.
Firstly, there is no such thing as ‘too much’ immunity. Beyond the regular side-effects of a vaccine, there are no known additional risks to being re-vaccinated soon after an infection.
We found the protection offered by COVID vaccines wanes more quickly in people with severe obesity compared to those of normal weight.
Our genetics, immune systems and conditions in the environment around us can all play a role in susceptibility to hay fever.
Certain immune cells acquired from a coronavirus that causes the common cold appear to react to COVID – but more so in children that adults.
Les contributeurs les plus fréquents
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Research Leader in Virology and Infectious Disease, Griffith University
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Vice-Chancellor's Research Fellow, School of Health and Biomedical Sciences, RMIT University
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Professor of Immunology, Vice-Chancellors Distinguished Professorial Fellow, Head of Immunology and Translational Research, Victoria University
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Associate Professor of Biology, Rochester Institute of Technology
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Associate Professor, School of Biomedical Sciences and Pharmacy, University of Newcastle
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Associate Professor & Head of Projects, York St John University
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Professor of Medicine, University of Virginia
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Associate Pro Vice-Chancellor: Innovation and Knowledge Exchange, York St John University
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Professor of Pathology, Microbiology and Immunology, University of South Carolina
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Senior Lecturer; MD, Victoria University
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Professor of Pathology, Microbiology and Immunology, University of South Carolina
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Research Officer - Immunology and Translational Research, Victoria University
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Research associate, Warren Alpert Medical School, Brown University, Brown University
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Research Fellow, Institute for Molecular Bioscience, The University of Queensland
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Professor, Discipline of Paediatrics and Child Health, University of Sydney
