A study of middle-aged British women shows that omega-3 has beneficial effects on gut health.
L’expertise universitaire, l’exigence journalistique
Articles sur Fish
Affichage de 241 à 260 de 410 articles
The offspring of mice who don’t get enough DHA during pregnancy are more likely to have pups that display schizophrenia-like symptoms.
New Zealand’s fisheries are considered among the best managed in the world, but this perception doesn’t match the facts.
A new study shows that anchovies – key food for larger fish – are attracted to plastic trash because it smells like food. This suggests that toxic substances in plastic could move up through food chains.
Bees and home security cameras use the same complex techniques to monitor their environments.
A four-year puzzle has ended with the discovery of a new species of sunfish. These famously strange-looking animals are the largest bony fish in the oceans.
Sharks can’t sneeze like we do, but they can do other cool tricks – like making their stomach stick out of their mouth to get rid of unwanted stuff.
A new study suggests the benefits of a boost to marine plant growth from increased carbon dioxide will be cancelled out by the increased stress to fish species.
Animals shed bits of DNA as they go about their lives. A new study of the Hudson River estuary tracked spring migration of ocean fish by collecting water samples and seeing whose DNA was present when.
Recently revised guidelines on mercury in seafood suggest cutting bait on some fish but making sure you eat other types. Then there are omega-3s to consider. Here are some tips to help you choose.
The first truly terrestrial animals evolved from ancient fishes that left the water for land. But what prompted to move has been a mystery.
Some fish build sandcastles to attract a mate but others just use sneaky tactics.
People are more likely to support conservation for cute rather than creepy-looking animals.
Scientists have long believed that our distant cousins are the placoderms, and ancient group of armoured fish. But a new study is casting doubt on that view.
Up to 236,000 tonnes of microplastic enter our oceans each year.
Light pollution is changing the day-night cycle of some fish, dramatically affecting their feeding behaviour.
It’s a watery battle of the sexes.
Computer dating for animals? Finding the right matchup - using DNA rather than personality questionnaires - could help select the best partnerships for captive breeding programs.
Aquaculture development needs to be able to trust the science, and the science needs to be delivered in a timely way if we hope to ensure long-term sustainability of this industry.
Urban farms might be trendy, but they won’t replace rural agriculture anytime soon.
Les contributeurs les plus fréquents
-
Strategic Professor in Palaeontology, Flinders University
-
Executive Director and Professor of Fisheries and River Management, Gulbali Institute (Agriculture, Water and Environment), Charles Sturt University, Charles Sturt University
-
Matthew Flinders Professor of Biodiversity Genomics, Flinders University
-
Professor, Macquarie University
-
Associate professor, University of Canberra
-
Associate professor in ecology, Charles Sturt University
-
Senior Research Scientist, CSIRO
-
Professor of Marine biology, The University of Melbourne
-
Honorary Fellow in Environmental Sciences, Swansea University
-
Professor, University of Wollongong
-
Professor, at IMAS and Director of the Centre for Marine Socioecology, University of Tasmania
-
Honorary Fellow in Economics, The University of Queensland
-
Postdoctoral research associate, Max Planck Institute for Evolutionary Anthropology
-
Associate professor in marine biology, Swansea University
-
Senior Principal Research Scientist - Oceans and Atmosphere, CSIRO
