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Artículos sobre Agriculture

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Bowen’s market gardens supply some 13% of Australia’s perishable vegetables.

Tropical Cyclone Debbie has blown a hole in the winter vegetable supply

Sydney, Melbourne and many other areas can expect to pay more for veg from next month, after widespread crop losses in Bowen, a major source of winter vegetables such as tomatoes, beans and capsicum.
Planting a diverse blend of crops and cover crops, and not tilling, helps promote soil health. Catherine Ulitsky, USDA/Flickr

Healthy soil is the real key to feeding the world

Conventional wisdom says we need industrial agriculture to feed the world. Not so, says geologist David Montgomery: Practices that focus on creating healthy soil can transform agriculture.
South African children in Kwa-Zulu Natal walk to the last tap with running water after other communal taps were cut off due to drought. Reuters/Rogan Ward

South Africa is no longer the poster child for providing access to safe water

South Africa did a brilliant job of increasing access to safe water for millions of people after the first democratic elections in 1994. But it hasn’t kept up the good work.
New research challenges the assumption that world food production must double by 2050 to keep up with demand. The authors call for more focus on conservation through measures such as these diverse winter cover crops planted on a Pennsylvania dairy farm. Mitch Hunter

We don’t need to double world food production by 2050 – here’s why

According to widely-cited estimates, world food production must double by 2050 to keep up with population growth. New research challenges this target and calls for balancing growth with conservation.
Prairie potholes in South Dakota are important breeding and feeding areas for many types of birds. Under the Clean Water Rule, farmers cannot fill them in or discharge pollutants into them without a permit. Laura Hubers, USFWS/Flickr

Why farmers and ranchers think the EPA Clean Water Rule goes too far

President Trump signed an executive order to roll back the 2015 Clean Water Rule. Two water experts explain why the rule alarms farmers and ranchers concerned about over-regulation.

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