Workers spray pesticides on strawberry fields. Most of the studies that examine the effects of pesticides are funded by the chemical’s producer.
Most studies on the use of pesticides are funded by those that produce the chemicals but only independent research can inform us about the best agricultural practices.
CRISPR/Cas9 gene-editing technology is being used in field from agriculture to medicine to food security and disease control.
You may not agree with using the gene-editing tool, CRISPR, to alter the DNA of human babies. But what about using it to engineer plants? Or wipe out one of the world's most dangerous creatures?
Many farmers cultivating organic crops believe that genetically modified crops pose threats to human health.
Is gene editing compatible with organic farming? A scholar explains the differences between old genetic engineering and CRISPR methods, and why the latter is similar to tradition plant breeding.
‘Silent Spring’ author Rachel Carson testifies before a Senate Government Operations Subcommittee in Washington, D.C. on June 4, 1963. Carson urged Congress to curb the sale of chemical pesticides and aerial spraying.
Did Rachel Carson catalyze the organic farming movement, as many advocates claim? Or would she reject their ban on synthetic fertilizer and see organic as an inefficient way to feed the world?
Lacewings are fantastic predators and are easy to rear and release.
Dan Papacek & Tony Meredith (Bugs for Bugs)
Not all bugs are bad! Put down the pesticides and get to know the predators and parasites hidden around you.
Some farmers are starting to incorporate organic practices into their operations.
Some conventional vegetable farms in Canada are starting to use organic methods in their operations.
Australian growers Imported rassicaceae seeds, including radishes, may be required o
A proposal that all imported vegetable seeds be treated with fungicide has drawn outrage from Australia's organic producers, who fear losing their certification.
Suspected infestation of Macrophomina phaseolina, a “novel” soil pathogen, in the non-fumigated buffer zone of a strawberry field.
California produces 90 percent of the US strawberry crop, but growers face curbs on toxic chemicals that have helped their industry expand. Can a system centered on mass production become more sustainable?
The roots of organic farming in the United Kingdom can be traced to the fascism movement that began after the First World War.
Rick Barrett/ambitious creative co
Organic farming has roots in 20th century fascism, challenging the assumption that environmentalism and progressive politics are symbiotic.
Planting a diverse blend of crops and cover crops, and not tilling, helps promote soil health.
Catherine Ulitsky, USDA/Flickr
Conventional wisdom says we need industrial agriculture to feed the world. Not so, says geologist David Montgomery: Practices that focus on creating healthy soil can transform agriculture.
Looks good, tastes good, but can it feed the world?
Is organic produce better for you? Can organic farming feed the world? Those might be the wrong questions.
Organic farming has numerous benefits for people.
Organic farming has many benefits. It can better people's lives and it's good for biodiversity and the climate.
There are a lot of myths about the way chickens are farmed in Australia.
Do organic chickens taste better? Why are some eggs white and others brown? Are free range chickens healthier? There are a lot of questions about chicken production. Here are the facts.
Organic farm, Alamar.
Melanie Lukesh Reed/Flickr
Cuban farming is a model of agroecology -- growing food without heavy use of fossil fuel or chemicals. But closer relations with the U.S. could push Cuba back toward large-scale industrial farming.
Genetically modified soybeans.
Scientists are developing GM crops that don't need pesticides and other chemicals to help them grow. Isn't that what organic farmers want too?
Eat greener greens, they’re better for the planet.
The unintended consequences of our agricultural food system – polluted air and water, dead zones in coastal seas, soil erosion – have profound implications for human health and the environment. So more…
Building resilience, one yacht at a time.
Eyesplash - let's feel the heat
In a world where too many go to bed hungry, it comes as a shock to realise that more than half the world’s food production is left to rot, lost in transit, thrown out, or otherwise wasted. This loss is…
Canola fields: one of the battlegrounds of the debate over genetic modification.
In a landmark West Australian Supreme Court decision, a farmer growing a genetically modified canola crop has been spared the blame after his neighbour accused him of contaminating his organic farm next…
Greater diversity of insects, you say? Sounds like lunch.
Organic farming is a trade off: it prohibits the use of certain chemicals and inorganic fertilisers, which usually results in lower yields, and hence higher prices. With arguments about health benefits…