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Articles on Food

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School food programs can also serve children’s critical social and emotional needs. (Shutterstock)

Care is the secret ingredient in school lunch programs

School food programs should be key elements of governments' COVID-19 responses. In planning these, the relationships that are part of providing food matter.
Government should be held accountable for its role in addressing obesity and diet-related diseases, such as type 2 diabetes, in South Africa. Shutterstock

How South African food companies go about shaping public health policy in their favour

The food industry's tactics are designed to reduce the likelihood of the government adopting global recommendations to tackle obesity.
A fisherman removes a fishing net laid out to dry on the outskirts of Mumbai, India, on May 5 2020. Francis Mascarenhas/Antara Foto/Reuters

How COVID-19 worsens hunger in India, the world’s largest food basket

The pandemic has disrupted local, regional and national supply chains, making the problem of hunger in India much worse.
Do you know where your coffee comes from? The COVID-19 pandemic has highlighted the importance of knowing about our supply chains. Here, a woman carries harvested coffee beans in a coffee plantation in Mount Gorongosa, Mozambique, in August 2019. (AP Photo/Tsvangirayi Mukwazhi)

The coronavirus pandemic requires us to understand food’s murky supply chains

The COVID-19 crisis highlights the importance of supply chains. But even with the increased recent attention, most supply chains remain murky. Consumers can play a key role in lifting that cloud.

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