For some people, it’s a choice based on cultural beliefs or economic opportunities provided by the volcano. Other times it’s less a choice than the only option.
Disturbing news about the potential for widespread crop failure as the climate changes should send shockwaves through governments around the world. Time to rethink global trade and food security.
Many people are experiencing the sticker shock of higher prices at grocery stores. But the amount we pay for food often does not reflect the real social, environmental and human costs of production.
Breaching the Kakhovka Dam and reservoir had all the hallmarks of a scorched-earth strategy. Two expert observers of the Russia-Ukraine war explain this event’s destructive long-term effects.
David Anaafo, University of Energy and Natural Resources
Reforms to land policies and regulations are enabling the traditional custodians of the land in Ghana to transfer ownership. Communal land users could lose their basic rights.
With a focus on ships and cargo, we are missing the opportunity to prevent pests that ride in on the wind. It is time to invest in addressing the biosecurity threats before they arrive.
If greenhouse gas emissions continue at a high rate, breadbaskets of Europe and North America will see a 50% chance of a flash drought each year by the end of this century.
By generating new high-resolution maps, researchers found cocoa plantations were causing far worse forest destruction in West Africa than previously thought.
Chief Executive Officer, Australian Centre for International Agricultural Research; Professorial Fellow, Fenner School for the Environment and Society, Australian National University