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Evan Fraser
Director of the Arrell Food Institute and Professor in the Dept. of Geography, Environment and Geomatics, University of Guelph
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Cindy Lombart
Professeure de marketing, Audencia
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Blandine Labbé-Pinlon
Professeur de Marketing, Audencia
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Sean O'Brady
Assistant Professor, Labour Relations, McMaster University
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Lenore Newman
Director, Food and Agriculture Institute, University of The Fraser Valley
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Jean-Marie Normand
Enseignant-Chercheur, École Centrale Nantes
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Katherine Labonté
Postdoctoral Fellow/Stagiaire postdoctorale, School of Human Nutrition, McGill University
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Daiva Nielsen
Associate Professor, School of Human Nutrition, McGill University
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Kristen Lowitt
Assistant Professor, Environmental Studies, Queen's University, Ontario
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Bryan Dale
Assistant Professor, Department of Environment, Agriculture, and Geography, Bishop's University
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Charles Z. Levkoe
Canada Research Chair in Equitable and Sustainable Food Systems, Lakehead University