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Articles sur Obese Nation

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Fresh minimally-processed foods are more expensive than energy-dense, nutrient-poor processed foods. Alexander Baxevanis

Regulation and legislation as tools in the battle against obesity

Kerin O'Dea, University of South Australia

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. This series looks at how this has happened and more importantly, what we can do to stop the obesity epidemic. Today Kerin O'Dea…
Powerful bodies benefit from sponsorship by junk food companies, making regulation more difficult. David Gardiner

Industry-sponsored self-regulation: it’s just not cricket

Rob Moodie, The University of Melbourne et Kate Taylor, The University of Melbourne

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. This series looks at how this has happened and more importantly, what we can do to stop the obesity epidemic. Today Rob Moodie…
Depending on their age, children should accumulate between one and three hours of physical activity a day. Kymberly Janisch

Want to stop the obesity epidemic? Let’s get moving

Jo Salmon, Deakin University

OBESE NATION: It’s time to admit it – Australia is becoming an obese nation. This series looks at how this has happened and, more importantly, what we can do to stop the obesity epidemic. Here, Jo Salmon…
People living in the suburban sprawl walk less, drive more, and spend more time in sedentary pursuits. katie chao and ben muessig/Flickr

Fat of the land: how urban design can help curb obesity

Billie Giles-Corti, The University of Melbourne et Carolyn Whitzman, The University of Melbourne

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. This series looks at how this has happened and more importantly, what we can do to stop the obesity epidemic. Here Billie Giles-Corti…
People tend to exaggerate their intake of foods they think are healthy in dietary surveys. somethingstartedcrazy

Two books, one big issue: Why Calories Count and Weighing In

Rosemary Stanton, UNSW Sydney

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. This series looks at how this has happened and more importantly, what we can do to stop the obesity epidemic. Here Rosemary…
Obesity can be seen as a carbon store on our waistlines originally sourced from coal mines and oil wells. Bobcatnorth/Flickr

Putting health at the heart of sustainability policy

Tony Capon, University of Sydney

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. This series looks at how this has happened and more importantly, what we can do to stop the obesity epidemic. Today Anthony…
Just beyond the built community lies a health-promoting environment providing cultural, spiritual and physical nourishment. misha.penkov/Flickr

Innovative strategies needed to address Indigenous obesity

Julie Brimblecombe, Menzies School of Health Research

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. This series looks at how this has happened and more importantly, what we can do to stop the obesity epidemic. Today Julie Brimblecombe…
Australians from higher socioeconomic backgrounds are less likely to struggle with excess weight. Ed Yourdon

Education, wealth and the place you live can affect your weight

Kathryn Backholer, Baker Heart and Diabetes Institute et Anna Peeters, Baker Heart and Diabetes Institute

OBESE NATION: It’s time to admit it – Australia is becoming an obese nation. This series looks at how this has happened and, more importantly, what we can do to stop the obesity epidemic. Here, Kathryn…
A fat tax maybe not be enough of an answer to Australia’s obesity epidemic. HoskingIndustries/Flickr

Why a fat tax is not enough to tackle the obesity problem

Suzie Ferrie, University of Sydney

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. This series looks at how this has happened and more importantly, what we can do to stop the obesity epidemic. Here Suzie Ferrie…
The first public health laws governed sanitation and led to clean piped drinking water. Darren Stueber

Filling the regulatory gap in chronic disease prevention

Bebe Loff, Monash University et Helen Walls, Australian National University

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. This series looks at how this has happened and more importantly, what we can do to stop the obesity epidemic. Today, we look…
Government attention is diverted away from the problem during the regulatory reform process. Kristina Alexanderson

Preventing weight gain: the dilemma of effective regulation

Fiona Haines, The University of Melbourne

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. This series looks at how this has happened and more importantly, what we can do to stop the obesity epidemic. Today, we look…
A hedonic response working in concert with our primary tastes encourages consumption. amanda tipton

Recipe for disaster: creating a food supply to suit the appetite

Russell Keast, Deakin University

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. This series looks at how this has happened and, more importantly, what we can do to stop the obesity epidemic. Today we look…
Highly processed and fattening but very tasty and easy to get food is partly responsible for the obesogenic environment. Toban Black

What’s economic growth got to do with expanding waistlines?

Garry Egger, Southern Cross University

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. This series looks at how this has happened and more importantly, what we can do to stop the obesity epidemic. Today we look…
One in four Australians are now obese. But when – and how – did we gain this weight? Kyle May

Mapping Australia’s collective weight gain

Anna Peeters, Deakin University et Dianna Magliano, Baker Heart and Diabetes Institute

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. Today we launch a series looking at how this has happened and, more importantly, what we can do to stop the obesity epidemic…
Labelling a person as “obese” may not always be helpful in prompting positive changes in behaviour. HighContrast

Explainer: overweight, obese, BMI – what does it all mean?

Tim Crowe, Deakin University

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. Today we launch a series looking at how this has happened and, more importantly, what we can do to stop the obesity epidemic…
We all know obesity increases our risk of chronic disease, but how does excess fat actually affect our body?

Explainer: how does excess weight cause disease?

Joseph Proietto, The University of Melbourne

OBESE NATION: It’s time to admit it - Australia is becoming an obese nation. Today we launch a series looking at how this has happened and, more importantly, what we can do to stop the obesity epidemic…

Thèmes connexes

  1. Carbon tax
  2. Explainer
  3. Health regulation
  4. Indigenous health
  5. Obesity
  6. Obesity epidemic
  7. Overweight
  8. Preventative Health Taskforce
  9. Suburban sprawl
  10. Weight loss

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