Articles on Food

Displaying 1 - 20 of 231 articles

A worker handles meat at the Doly-Com abattoir in Romania in 2013 when Europe was facing a scandal over incorrectly declared horsemeat. The problem of food fraud and its health and economic implications affect a broad range of foods around the world, but technology could soon end the problem. (AP Photo/Vadim Ghirda)

How technology will help fight food fraud

Food fraud is a common problem that technologies such as blockchain and DNA fingerprinting can help to solve.
The Canadian lobster industry is now valued at over $1 billion, double what it was in 2010. (AP Photo/Robert F. Bukaty)

Canadian lobster in the pink thanks to European trade deal

Lobster used to be a poor man's meal. Now it's the darling of foodies, and Canada's lobster producers are poised to cash in on sales to the European Union thanks to CETA.

Top contributors

More